Helle knives are designed to retain their sharpness as a lifelong outdoors companion. But it is still important to take care of your knife and its sheath.
The Handle. Dry the handle with a soft cloth if wet and wax occasionally.
The Sheath. The leather needs to be impregnated occasionally with colourless impregnation agent (grease or wax) to keep supple. Dry the sheath carefully in room temperature if it becomes wet.
The ecological Kupilka dishware can withstand boiling hot water and sub-zero temperatures as cold as -30°C. The dishes can be washed by hand in the wild or in the dishwasher back home. The products are manufactured from our own biomaterial...
Hults Bruk Tarnaby Hatchet
Every camper/campfire cook needs a good hatchet. The Hults Bruk Tarnaby is a small, all-purpose hatchet for basic uses such as making kindling, doing light clearing and working in the garden. This item has an axe head weight of 1.25 Lbs...
Hellefisk Fish Knife
Hellefisk Hellefisk is a straight-forward fishing knife with a cork handle. The stainless blade of Sandvik 12C27 steel is thin and rather stiff. The traditional sheath hangs from a thong. The knife weighs less than 2 ounces and it floats...